I usually get a fresh turkey for Thanksgiving, but last year there were so many things going on that I got to the store late and all that were left were frozen turkeys. I started to panic, thinking that I would not have enough time to thaw it and Thanksgiving would be ruined. A little research and some help from www.foodsafety.gov eased my mind and also helped with cooking times. Thanksgiving was saved and turned out delicious! Happy Thanksgiving!
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